16 Quart Pressure Cooker Stainless Steel

16 quart pressure cooker stainless steel
16 Quart Pressure Cooker Stainless Steel

   Pressure cookers come in different sizes, just like they are made using different materials. You will get the small pressure cookers and the large portions as well. Here we talk about 16-quart pressure cooker stainless steel.

I always say that it’s better to buy a large item because you can use it for cooking your small amount of food and the large amounts.

Whenever you are searching for a pressure cooker, consider the carrying capacity. You can’t fill it to the brim with water. It only goes to two-thirds of the container living space from the food to bubble and foam.

The need for pressure cookers continues to be high. People are too busy to cook. Therefore, anything that will reduce the cooking time is welcomed.


  • The only method recommended safe by the US Department of Agriculture for canning vegetables, meats, poultry, and seafood.
  • Doubles as a boiling-water canner for preserving fruits, jams, jellies, pickles, and salsa; Handy as a large capacity pressure cooker
  • Constructed of warp-resistant heavy-gauge aluminum for fast, even heating; Works on regular and smooth-top ranges; Extended 12-year limited


In this subtopic, we are asking for the size of the pressure cooker. But we aren’t concerned about the exterior size or the size of the accessories it comes with rather the inner part/space of the pot where you place your food.

You will find the measurements in quarts or liters. So, before we determine the size you need, how many people are you planning to cook for in this pressure cooker. Also, what kind of food will you cook in it and the food size and the personal preference for the size.

Although we mentioned that you could go with a large size, you should understand that this size shouldn’t compromise efficiency. If you have a very large pressure cooker, yet you cook for only two people, the pressure cooker will remain half-filled. Thus you will be underusing.

On the other hand, if your cooker is so small making you cook your meals twice to satisfy your family, it becomes a waste of resources.

Some believe that larger cookers offer a variety of cooking functions which is true though you may limit some cooking techniques with this cooker. For example, if you have a large pressure cooker, your minimum water volume is higher.

It means that if you intend to braise a small piece of chicken, the amount of liquid you need for the process in the cooker makes it impossible to braise. You will find yourself boiling the chicken instead.

Don’t forget that cleaning is harder for a larger cooker than it is for a smaller one. Another determinant you shouldn’t ignore is the canning ability. If you would love to use your pressure cooker for the canning option, then go for the medium to large pressure cookers.

Canning is best done in larger cookers.


It is a medieval form of measurement that is used for both dry and liquid items. The unit of a capacity was initially used in British and USA systems. However, today it’s a global form of measurements. For the Britons, a unit quart is equivalent to two imperial pints.

On the other hand, the American unit quart equals two pints of both the dry and liquid measures. A unit quart is also equivalent to 0.95 liters or 1.16 liters.


 Of course, when it comes to pressure cookers, you need to conduct market research. However, You should do the study with the following pointers in mind.

  • The material

If you want durability, choose a cooker made using the highest quality material, in this case, stainless steel. Remember that you don’t just go and pick a pressure cooker, assuming that since it’s made using stainless steel, it must be of great quality.

Not all stainless steel is good quality. Look for a label or at the bottom of the cooker. It should be indicated 18/10 stainless steel. It means 18% chromium and 10% nickel make up the metal used on the pressure cooker.

Why go for the 18/10 stainless steel?

It’s the reason for the corrosion and stain resistance in stainless-steel items. For this feature to function effectively, you need about 10.5% chromium. This chromium also makes the material durable.

It also gives the shining feature using both nickel and chromium. Nickel will give the chromium forms a protective layer. Thus, it adds sparkle and shine.

  • The size

The topic is about large pressure cookers. However, there are varying sizes for you to choose from, as you will see below. The size is determined by the intended use of the pressure cooker and the number of people you are cooking.

The popular sizes

5 quarts

If you are a student or a single person, this is for you. Practically it suits one or two people


It is the standard size cooker giving you an increased functional ability. You can use it for 3-5 people.

7-10 quarts

It is for those of you with a reasonable family, or you love to welcome guests’ home. It serves more than 6 people.

10 quarts and more

Here is where our interest lies today. The cookers here are mostly not meant for domestic use, as you will see. It serves more than 15 people, or you want it for the canning process.

  • The pressure indicators and pressure release

This part is often taken for granted, yet a good pressure cooker should reach at least 15 PSI or pound per square inch. If you didn’t know, this is the standard pressure you need for the pressure cookers.

You also don’t want guesswork so go for an item that indicates when that level is reached. Also, go for the modern pressure cookers that have a quick-release option that lowers the cooker’s pressure. It is flexible and allows you to add more ingredients.

  • How about the safety

A good pressure cooker should have various safety features. They have a valve stem to help release excess steam. They should be cool to touch the exterior surfaces and handles if they have them.

  • It’s better to avoid Teflon.

PFTE-Teflon is a chemical compound used in various cookware. It has eased cooking and cleaning; however, since this item exposes the food to high temperatures, it’s best to avoid Teflon.

It is because scientists have indicated that Teflon when exposed to high temperature, may be hazardous.


The item doubles as a great item for canning your veggies, fruits, seafood, and meats. It will work as boiling water can, preserving fruits, jams, pickles, and jellies. The USA department of agriculture has approved it as the best method for canning your veggies.

The pressure cooker is designed using a heavy gauge and safe stainless steel. It’s not only warp-resistant, but it also ensures you have even cooking. It will work on your regular or smooth heating surfaces.

Its deluxe pressure dial gauge registers the range of processing temperatures. It gives you a precise temperature range whenever you are at a high altitude. Notably, since it’s an extra-large cooker, it’s best used for canning.

It uses the air vent for safety, which allows the pressure to build up when securely covered and then only opens when the pressure reduces to avoid burns. It happens because the sturdy constructed lid locks during the canning and cooking process. Its handles remain cool to touch.

It further has a steam ring that keeps the steam within the pot. BosQ has a safe pop-up pressure indicator with an easy steam release mechanism like most other pressure cookers. Moreover, it uses its overpressure plug to release the steam that has built up excessively.

  • Its whistle is especially making it easy to alert you when your food is ready, or there’s a build-up of steam.
  • It has a spring-loaded indicator valve.
  • It also has a safety valve for enhanced safety.
  • It further has the gasket release system.

You might think that since the item is large, the food quality is affected, but that’s not the case. It retains the natural flavors and goodness of your meal. What’s more, like other pressure cookers, it cooks faster and saves 50% of your fuel.


One thing I realized is that the larger pressure cookers are fewer than those below 10 quartz. We may attribute this to the fact that not many people cook for such large gatherings in this era.

Making a decision based on the ideas above will guide you to the right item. All the above items are easy to use, and they provide value.

Note that when operating the pressure cooker, the timing begins when the pressure cooker reaches the set temperature, so set your timer with extra delay time. The 16 quart pressure cooker stainless steel is best for large family.